chapter 2- sports and Nutrition: nutritive and non nutritive components of diet; eating for weight control

A. Very short answer type questions 1 marks i) What are the nutritive components of diet? ii) Define healthy weight. iii) Explain the meaning of food myths. b) Short answer type questions 3 marks i) Explain the cause and management…

chapter 2- sports and Nutrition: nutritive and non nutritive components of diet; eating for weight control

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A. Very short answer type questions 1 marks
i) What are the nutritive components of diet?
ii) Define healthy weight.
iii) Explain the meaning of food myths.
b) Short answer type questions 3 marks
i) Explain the cause and management of food intolerance.
ii) Explain the role of fibre in diet.
c) Long answer type questions 5 marks
i) Write a note on the non-nutritive components of diet.
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